Made in Australia from at least 80% Australian Ingredients
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Cheese and Bacon Steak Pie
210g
Frozen below -18°C, Thawed below 4°C
INGREDIENTS
Water, Beef (20%), Wheat Flour, Bacon (7%): [Selected Pork Meat (88%), Water, Salt, Sugar, Mineral Salt (451), Food Acid (330, 270, 325), Dextrose, Antioxidant (316), Natural Colour (163), Preservative (250), Natural Flavouring], Cheese (7%): [Pasteurised Cow’s Milk, Non Animal Rennet, Salt, Coagulating Agents], Vegetable Oils & Fats, Modified Starch (1422), Tapioca Starch, Iodised Salt, Caramel Colour (150c), Wheat Bran, Pepper, Antioxidants (307b, 320), Emulsifiers (471, 322 [Soy], 481, 475), Preservatives (202, 223 Sulphites), Acidity Regulator (330), Flavour Enhancer (621), Flavours, Anticaking Agent (551), Whey Powder (Milk), Mineral Salts (450, 500), Wheat Starch, Soy Flour (Wheat, Rye, Barley), L-cysteine (920), Colour (160a), Tomato Powder, Gum Arabic (414), Sodium Ascorbate (301), Ascorbic Acid (300), Vitamins (Thiamine, Folic Acid)
CONTAINS
Gluten, Wheat, Milk, Soy, Rye, Barley & Sulphites
MAY BE PRESENT
Egg, Sesame, Lupin, Fish, Almond, Hazelnut & Macadamia
Made in Australia from at least 80% Australian Ingredients
| NUTRITION INFORMATION | |||
|---|---|---|---|
| Servings per package: 1 Service size (average): 210g (approx.) |
Average Quantity per Serving | % Daily Intake (per Serving) | Average Quantity per 100g |
| Energy | 2250kJ | 26% | 1070kJ |
| Protein | 17.2g | 34% | 8.2g |
| Fat, Total | 34.2g | 49% | 16.3g |
| - Saturated | 17.8g | 74% | 8.5g |
| Carbohydrate | 39.1g | 13% | 18.6g |
| - Sugars | 2.0g | 2% | 1.0g |
| Sodium | 1290mg | 56% | 614mg |
