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Light Rye Tin Vienna Bread

Made in Australia from at least 95% Australian Ingredients

Light Rye Tin Vienna Bread

750g

Store at ambient temperature, away from direct sunlight.

INGREDIENTS

Wheat Flour, Rye Flour (26%), Water, Sourdough Culture (6%), Yeast, Vital Wheat Gluten, Iodised Salt, Canola Oil, Vinegar, Soy Flour, Barley, Enzyme, Vitamins (Thiamine, Folic Acid)

ALLERGENS

Wheat, Rye, Barley and Soybean

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